Elderflower wine vinegar
Unfiltered and unpasteurised, raw vinegar with “the Mother”
Every June we handpick thousands of tiny honey scented Elderflowers and use them to brew a wine that’s matured all Summer long before being pressed and fermented again in traditional Oak barrels. Every drop is naturally settled and fully matured before bottling.
Perfect for dressings or pickles and lovely on fish and chips. Its a great (and strong) all rounder
Vegan friendly and gluten free with no sulphites or preservatives
and no added chemicals, colourings or flavourings
available in 150 and 250ml and 50ml bottles